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The role of nutrition in children's neurocognitive development, from pregnancy through childhoodThis review examines the current evidence for a possible connection between nutritional intake (including micronutrients and whole diet) and neurocognitive...
Research
Maternal serum vitamin D levels during pregnancy and offspring neurocognitive developmentThe objective was to determine the association between maternal serum 25(OH)-vitamin D concentrations and behavioural, emotional and language outcomes...
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Neonatal antigen-presenting cells are functionally more quiescent in children born under traditional compared with modern environmental conditionsOne explanation for the high burden of allergic and autoimmune diseases in industrialized countries is inappropriate immune development under modern...
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Reduced rhinovirus-specific antibodies are associated with acute exacerbations of chronic obstructiveAcute exacerbations of chronic obstructive pulmonary disease (AECOPD) are often linked to respiratory infections.
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House dust allergy and immunotherapyHDM allergy is associated with asthma, allergic rhinitis and atopic dermatitis.
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Molecular surveillance of true nontypeable haemophilus influenzae: An evaluation of pcr screening assaysUnambiguous identification of nontypeable Haemophilus influenzae (NTHi) is not possible by conventional microbiology. Molecular characterisation of...
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Language, cognitive flexibility, and explicit false belief understanding: Longitudinal analysis in typical development and specific language impairmentThe current study sought to further investigate in 91 English-speaking typically developing children and 30 children with specific language impairment...
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Cyclical variation in the incidence of childhood type 1 diabetes in Western Australia (1985-2010)The objective was to examine the incidence of childhood type 1 diabetes in Western Australia from 1985-2010.
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Changes in dairy food and nutrient intakes in Australian adolescentsDairy nutrients, such as calcium, are particularly important in adolescence, a critical time for growth and development...
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Food variety at 2 years of age is related to duration of breastfeedingThe aim of this study was to investigate the association of breastfeeding duration and food variety at 2 years of age.